How Soraya Khoury became the mother hen at Hen Mother Cookhouse August 30, 2022 Atlanta Resturants 0 Comments Ligaya Figueras - The Atlanta Journal-Constitution When chef Soraya Khoury launched Hen Mother Cookhouse in May 2018, it was gutsy. But it only took a few years for the Johns Creek restaurant to peck its way up the brunch ladder.This post was originally published on this site