Review: This is a special restaurant for rare occasions, not the type of place for regular dinners. And, when you leave the bubble and step back into the real world, still buzzing from the spectacle that is dinner at Mujo, the meal’s cost will be the last thing on your mind.
Author: Henri Hollis - The Atlanta Journal-Constitution
Review: Reopened Foundation Social Eatery more refined, ambitious
Review: Despite a few minor quibbles, Foundation Social Eatery is doing a lot the right way, and the restaurant hasn’t reached its final form. The team plans to open a counter-service bistro and takeaway market called Petite FSE.
Review: Zakia brings flame-kissed Lebanese cuisine to Buckhead
The beautiful space, personal touches and dedication to live-fire Lebanese cooking make Zakia one of the most exciting new restaurants in Buckhead.
Review: Decatur’s Cuddlefish is all about sushi
When the opening of Cuddlefish in downtown Decatur was announced, the team behind it said the focus of the new omakase-style restaurant would be “purely sushi, no fluff.” Since replacing Brush Sushi Izakaya with Cuddlefish, chef Jason Liang and co-owner John Chen have stuck closely to that axiom.
Review: Delightful Mai Kitchen looks set to become Virginia-Highland favorite
Amid all the well-established dining spots in Atlanta’s historic Virginia-Highland neighborhood, the new Vietnamese restaurant Mai Kitchen has flown under the radar so far. But it likely won’t remain a hidden gem for long.
Review: Ambitious Palm 78 doesn’t quite reach expectations
Review: It’s tempting to say Palm 78 in Alpharetta is ambitious, but that description is complicated.
Atlanta food halls: Visiting Politan Row at Colony Square
Nestled in the center of Midtown’s Colony Square, Politan Row offers a soulful restaurant lineup with a stylish, modern veneer.
Atlanta food halls: Visiting Marietta Square Market
Open since early 2019, Marietta Square Market has 18 vendors and space for two more.
Review: The Ashford brings another elevated option to Brookhaven
The Ashford is a neighborhood restaurant that gives the sense that it’s stuck in second gear. With a pleasant space, supportive community and talent in the kitchen, it feels as if there is untapped potential that could make the restaurant a destination.
Review: Fishmonger provides a stripped-down seafood experience
At Fishmonger, the restaurant experience is so stripped-down that the seafood is, by far, its most important distinguishing feature. Luckily, that seafood is excellent.